

Gluten-free, dairy-free Coconut Cream Pie
Coconut “Cream” Pie Filling: 2 cans coconut milk (light or regular) ¼ cup apple juice 1 tsp arrowroot powder 2 Tbs agar agar 1 to 2 sprinkles stevia or ¼ cup erythritol 1 tsp vanilla Coconut flavoring 2 sliced bananas (optional) Coconut flakes Chocolate sauce (optional) Put the apple juice and agar agar into a sauce pan and bring to a boil. Remove from heat and let cool. Mix the coconut milk, apple juice mixture, arrowroot, vanilla, sweetener, and coconut flavoring with a han